HomeCity Travel Guide3-Day Chengdu Itinerary: A City You’ll Never Want to Leave

3-Day Chengdu Itinerary: A City You’ll Never Want to Leave

Chengdu, the capital of Sichuan Province in southwest China, is far more than just spicy hotpot and cuddly pandas. With its laid-back lifestyle, ancient culture, and countless charming details, this is a city you’ll fall in love with effortlessly. If you’re planning your first trip to Chengdu, here’s a personal 3-day Chengdu travel guide— that blends history, food, and authentic local life.

Day 1: Discover Chengdu’s Slow Life – From Kuanzhai Alley to People’s Park

Morning: Kuanzhai Alley + Surrounding Historic Streets
Start your Chengdu trip with a stroll through Kuanzhai Alley (Wide and Narrow Alleys). Yes, it’s a bit touristy, but early in the morning, it’s peaceful, and the light is perfect for photos. Grab a cup of traditional 盖碗茶 (gaiwan tea) and sit by the street to watch locals sip tea and chat — it’s the epitome of Chengdu’s laid-back charm.
If you’re into Qing Dynasty architecture or local culture, also check out Qintai Road or Wenshu Monastery Area nearby.

Lunch Recommendation: Lao Ma Pig Trotter Soup (老妈蹄花)
Near Wenshu Monastery, you’ll find the famous Lao Ma Ti Hua, a beloved local restaurant serving rich, collagen-filled pork trotter soup. It’s the perfect comfort food after a morning walk.

Afternoon: People’s Park + Tea Time + Sichuan Opera
Head to People’s Park, one of the most authentic places to experience Chengdu life. Locals dance, play mahjong, and gather at the matchmaking corner.
Visit Heming Teahouse, order a pot of jasmine tea, and enjoy some leisure time. If you’re lucky, you might even catch a Sichuan Opera face-changing show.

Evening: Chunxi Road + Taikoo Li
For modern Chengdu vibes, head to Chunxi Road and Taikoo Li. This is the city’s trendiest shopping and dining area, bustling with energy and neon lights. Choose any restaurant that catches your eye — chances are, it’ll be delicious.

Day 2: Pandas, Culture, and Spicy Hotpot

Morning: Chengdu Research Base of Giant Panda Breeding
Get there early — around 8 AM — since pandas are most active in the morning. Besides giant pandas, you’ll also see red pandas, black swans, and more. The park is large, so a combination of walking and shuttle bus is recommended.

Lunch Recommendation: Spicy “Mala” Bowl (冒菜)
After the panda base, head back to the city and try a mala bowl (mào cài) — a personal hotpot where you pick ingredients and it’s cooked in spicy broth. “Shu Daxia” is a reliable chain to try, and foreigners usually enjoy beef, tofu skin, and mushrooms.

Afternoon: Wuhou Shrine + Jinli Ancient Street OR Wangjiang Pavilion
Visit the Wuhou Shrine and stroll through Jinli Street to explore Three Kingdoms history and Sichuan-style architecture.
Alternatively, for a quieter option, go to Wangjiang Pavilion Park, known for its bamboo groves and historical connection to poet Xue Tao.

Evening: Authentic Sichuan Hotpot
You can’t leave Chengdu without eating real Sichuan hotpot. Try places like Xiao Long Kan, Shu Daxia, or Lao Ma Tou for an unforgettable spicy feast.
If you’re worried about heat, order mild spice or go with a half-and-half (鸳鸯锅) pot. Don’t forget to try the classic dipping sauce: sesame oil, garlic, and scallions.

Day 3: Day Trip to Mount Qingcheng or Dujiangyan – Nature + Ancient Engineering

Day Trip Options: Mount Qingcheng OR Dujiangyan Irrigation System
Both destinations are perfect for a day trip and reachable via train or private tour.

  • Mount Qingcheng is ideal for nature lovers and those interested in Taoist culture. Peaceful trails and misty mountains await.
  • Dujiangyan is a UNESCO World Heritage Site, showcasing ancient Chinese irrigation engineering that still works today.

Lunch Recommendation: Local Farmhouse Dishes
Have lunch at a mountain farmhouse restaurant — dishes like mapo tofu, twice-cooked pork, wild vegetables, and smoked bacon with bamboo shoots are simple yet full of flavor.

Evening: Return to Chengdu and Farewell Stroll
After returning, take a final walk through Chunxi Road or pick up some local specialties — Zhang Fei beef jerky, sweet rice balls (赖汤圆), or Pixian broad bean paste — to bring a taste of Chengdu home.

Tips for Visiting Chengdu

  • Chengdu locals love to take things slow — join them!
  • Bring tissues and wet wipes — useful for street snacks.
  • Public transport is easy and metro lines are English-friendly.
  • Many restaurants offer English menus and accept QR payments.
  • Enjoy the spice, but know your limits when it comes to chili!

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